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Mar 28, 2024
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2017-2018 Catalog [ARCHIVED CATALOG]
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HOSP 150 - Beverage Management This course involves the systematic study of beverages, emphasizing the costing and proper service of beverages, as well as using beverages as a complement to food. Students will receive alcohol awareness certification. Is course repeatable for credit? No Is this course variable hours? No Mode of Delivery Traditional
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