2020-2021 Catalog 
    
    Dec 08, 2024  
2020-2021 Catalog [ARCHIVED CATALOG]

AGRI 204 - Selecting Breeding Livestock and Horses

Credit Hours: 3
Lecture: 2 Lab: 2
An advanced study of the relationship between form and function in the evaluation and selection of beef cattle, dairy cattle, swine, sheep, and horses.          
Is course repeatable for credit? No
Variable Hour Exist No
Mode of Delivery Traditional

Is this a Human Relations/Diversity Course? No