2021-2022 Catalog 
    Mar 05, 2024  
2021-2022 Catalog [ARCHIVED CATALOG]

Swine Management, A.A.S.

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JJC Program Code: AG811

ICCB Program Code: AGRI 0008

The Swine Management program will prepare students for employment as general managers, herdsmen, or managers of breeding, farrowing, nursery or finishing units, as well as other specialized careers involving the management, production and marketing of swine. In addition to technical agriculture subjects in both crop and livestock production, mechanical skills and farm business management also are included. Supervised occupational experience in swine management for college credit is an integral part of this program.

In addition to the broad base of study, the A.A.S. degree program includes 19 weeks of a paid internship work experience at a related agricultural production swine confinement facility.*

*Students are placed in these work experience programs.

For further information from the US Department of Labor, go to: www.bls.gov/oco/ocos176.htm

Completion Guide

For advisor information and a sample schedule by semester, view our completion guide. 

General Education Requirements: 15 Semester Hours

Total Required Hours: 64 Semester Hours

Includes Online Courses

This program includes the option for distance education courses (online and/or hybrid).

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