2019-2020 Catalog 
    Oct 04, 2023  
2019-2020 Catalog [ARCHIVED CATALOG]

Hospitality Management, A.A.S.

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Program Code: CA400

Translate your love of food, travel and working with people into an exciting career in the Hospitality industry!  By integrating courses in business, hospitality and culinary, JJC’s Hospitality A.A.S. degree will give you the competitive edge by helping you develop the management skills and hospitality training needed to successfully obtain an entry-level or supervisory management position. 

As the second leading employer in the nation, the hospitality industry provides a variety of career options with one degree.  Students can prepare for careers in restaurants, hotels, casinos, special events and meeting planning.  Students wanting to further their education can transfer with ease to several accredited four-year institutions.


General Education Requirements: 15 Semester Hours

Total Required Hours: 64 Semester Hours

Includes Online Courses

This program includes the option for distance education courses (online and/or hybrid).

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